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Crockpot Apple Cobbler
Yield:
6
Prep Time:
10 minutes
Cook Time:
4 hours
Total Time:
4 hours 10 minutes
Apple cobbler is a classic dessert that's perfect for camping because it's easy to make, requires minimal ingredients, and can be made in a variety of ways. The dish typically consists of sliced apples that are baked with a sweet and buttery topping.
Ingredients
- 2 20-oz cans apple pie filling, 1 can if using a crock smaller than 4.5 quart
- 16 ounce box white cake mix
- 1/2 teaspoon cinnamon
- 6 tablespoons unsalted butter melted
- Vanilla ice cream optional
Instructions
- Empty both cans of apple pie filling into the crock.
- Mix cinnamon into the dry cake mix, then sprinkle dry cake mix mixture on top of the apples.
- Spoon the melted butter onto the cake mix layer. Do not mix the butter with the cake mix. The moisture generated from the slow cooker will bake the cake.
- Cover and cook on high setting for 4 hours (or on low for 6 hours).
- Spoon cobbler into dishes and serve topped with a scoop of vanilla ice cream.
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 593Total Fat 23gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 11gCholesterol 42mgSodium 354mgCarbohydrates 94gFiber 3gSugar 70gProtein 5g
